Clean label

Three Bonus Presentations on Sustainability

Three Bonus Presentations on Sustainability

According to IFIC’s 2022 Food and Health Survey, 43% of consumers want to purchase food and beverages produced in a manner that minimizes carbon footprint/climate impact. Due to the importance of this topic, three bonus presentations on sustainability will be...

Bill Adams

Bill Adams

Bill Adams, MBA, Product Manager North America—Mérieux NutriSciences   Bill Adams has been in the analytical Food Chemistry space for over 12 years. During this time, he has held positions in Operations, Continuous Improvement, Project Management, and Product...

Bill Adams

Walter Brandl

Walter Brandl, Regional Director of Chemistry North America—Mérieux NutriSciences   Walter Brandl has been involved in analytical chemistry for over 30 years in the areas of environmental chemistry, biotechnology, and, most recently, food chemistry. During this...

Bill Adams

Lucile Jarry

Lucile Jarry, MSc, R&D Manager – Food BrandsThe Hain Celestial Group   Lucile Jarry is R&D Manager for Food Brands at the Hain Celestial Group, including Greek Gods yogurt, Earth’s Best baby food, and Imagine soups. Lucile is also a key player in the...

Bill Adams

Jonathan Deutsch

Jonathan Deutsch, Ph.D., CHE, CRC, Professor and Director, Food Entrepreneurship and Innovation Programs, Dept. of Food and Hospitality Management, Drexel University ALSO Vice President, Upcycled Food Foundation Board   Jonathan Deutsch, Ph.D., CHE, CRC, is a...

Bill Adams

Malcond Valladares

Malcond Valladares, Ph.D., Food Scientist, Product and Process Development, The National Food Lab, Inc.Malcond Valladares is a Food Scientist at The National Food Lab. Malcond’s extensive product development expertise includes conducting microbial risk assessments for...

Clean Label Library

Clean Label Library

Welcome to the Clean Label Conference Library. This section provides free access to valuable Clean Label Conference speaker presentations and magazines offering post-conference summaries. Please scroll down to access the 2023 Clean Label Conference speaker and...

[Free Webinar] Texturizing Solutions & Plant-Based Alternatives

[Free Webinar] Texturizing Solutions & Plant-Based Alternatives

Global Food Forums hosted its first webinar for AVEBE on October 27, 2020. This presentation is now available On Demand*.  The topic is "New Clean Label Texturizing Solutions for Dairy & Plant-Based Alternatives." AVEBE, a world leading producer of functional...

Clean Label Conference Events

Clean Label Conference Events

A list of past and upcoming in-person Clean Label Conference Events. With the tagline "Sophisticated Solutions for Simplified Products," these events provide insights and answers to the challenges of developing products with simple, consumer- and export-friendly...

Bill Adams

Lin Carson

Lin Carson, Ph.D., Founder & CEO, BAKERpedia   Lin Carson’s, Ph.D., love affair with baking started over 25 years ago when she earned her BSc degree in Food Science & Technology at the Ohio State University. She went on to earn her MSc then Ph.D. from the...