2014 Weight Management Technologies Seminar Store

Links to PowerPoint presentations given at this event (per speaker approval) are provided here. The 2014 Weight Management Technologies Seminar Report, sponsored by Ingredion, can be downloaded by clicking on its cover image.

Click Here to Download 2014 WMTS Report

PRESENTATIONS

An Insider’s Perspective to Weight Management Product Development
Speaker: Scott Martling, MSc, Associate Director, Research & Development, International Food Network

Effective Marketing of Nutrition and Dietary Foods and Beverages in the Regulatory World
— Speaker: Steven B. Steinborn, J.D., Partner, Hogan Lovells US LLP

Emerging Research in Nutrition-related Factors of Weight Management (Availability of presentation currently being determined.)
— Speaker: David Lafond, Ph.D., MBA, Fellow, Kellogg Company

Sugar Reduction:  How to Formulate with Less Sugar While Maintaining Sugar-like Properties
— Alex Woo, Ph.D., CEO and Founder, W2O Innovations

Reduced Calorie Foods: Sensorial Shortcomings and Emerging Solutions (Slighted adapted version for website posting)
— Speaker: ‎Rianne Ruijschop, PhD, Group Leader, Food Structure & Stability, NIZO food research

From Amla to Zingiber: Insights into Non-traditional Ingredients for Weight Management
— Speaker: Kantha Shelke, Ph.D., CFS, Food scientist and principal, Corvus Blue LLC

Formulating for Increased Satiety
— Speaker: Elizabeth Arndt, Ph. D., Director R&D, Formerly of ConAgra Foods, Inc.

Making a Successful Connection: Current Consumer Mindsets & Weight Management Products
— Speaker: David Sprinkle, MBA, Research Director, MarketResearch.com / Publisher, Packaged Facts

See also the gallery of weight management products their ingredients, nutritional information, additional comments along with some pricing data that were sampled and/or discussed at the 2014 Weight Management Technologies Seminar. Products were obtained courtesy of RQA’s Product Retrieval Service.

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