2014 Weight Management Technologies Seminar Attendees and Testimonials

A list of representative titles, functions and represented companies from past Global Food Forums, Inc. events are given below. A similar representative list of companies and titles that attended the 2014 Weight Management Technologies Seminar will be added to this page. In addition, testimonials from attendees will be expanded.

Testimony:

Thank you again for the [2014 Weight Management Technology] Seminar. I enjoyed the format and content. Overall a well thought out, planned and executed event.
— Jon Falk, CFS, Senior Food Technologist/ Meat Specialist, Foran Spice Company, Inc.

The technical programs of Global Food Forums, Inc’s. family of successful product development conferences are designed for R&D/food scientists working in the food, beverage and nutritional supplement markets. The events deliver world-class speakers that provide practical, “how-to” instruction on food science, solutions to formulation challenges, regulatory updates, insights into key consumer/market trends as well as excellent peer-to-peer networking opportunities.

This thoughtful educational content attracts a wide range of attendees, from principal food scientists, R&D management, innovation managers to Directors and CEOs, including marketing functions. Examples of typical registrants and companies are as follows.

 

Titles of Registered Attendees
Associate Food Scientist Manager, Regulatory Affairs Regulatory Manager
Associate Principle Scientist Nutrition, Reg. & Innovation Mgr. Regulatory Technologists
CEO Principle Scientist
Chemist Principle Food Scientist Senior Associate Principle Scientist
Chief Science Officer Product Development Manager Senior Bakery Scientist
Chief Technology Officer Product Development Technologist Senior Food Scientist
Culinary Scientist Products Application Scientist Senior R&D Manager
Director of Product Development Project Leader Senior Texture Specialist
Director of R&D Project Manager Specifications & Labeling Specialist
Documentation Manager Quality Assurance Compliance Mgr. Sr. Product Manager: Innovation
Food Scientist Quality Specialist Team Leader
Food Technologist R&D Technical Manager
Formulation Specialist R&D Director Technical Manager
Innovation R&D Manager Technical Support Manager
Labeling Technician R&D Specialist Technology Development Manager
Manager of Ingredients R&D Technologist-Natural Foods VP Food, Safety & R&D
Manager Proteins MIT Regulatory Compliance Mgr. VP R&D & Innovation
Manager R&D-Product Development Regulatory Labeling Manager VP Technology

 

Titles of Registered Companies
Post Foods R&R Research Services Golden State Foods
Gerber Foods Sunny Delight Sturm Foods
ConAgra Foods McKee Foods/Blue Plant Foods Excaliber Seasoning Company
Watson Arcobasso Foods Blount Fine Foods
Grain Processing Corp. Vanee Foods ICL Food Specialties
John Morrell Food Group McDonalds  Corporation JM Smucker
Land-O-Lakes Papa John’s Int’l Rich Products
Sargento Foods Country Choice Organics H-E-B, Inc.
Wuller Kent Precision Foods Group Patrick Cudahy
BrucePac HerbaLife Int’l LifeSpice Ingredients
Nestle Vision-Processing Star Kay White, Inc.
Hormel Foods Fiber Star Sensus America
Products Cuisine Garde Marine Exports, PVT, LTD DuPont Nutrition & Health
D.D. Williamson Bush Brothers A.B. Mauri
Garden Fresh Gourmet Windsor Foods Quantum Foods
Jack’s Links Beef Jerky Ventura Foods Illes Seasonings
Silver Springs Foods International Food Network (IFN) Cherry Central
Chobani Foran Spice Kenosha Beef/Birchwood Foods
Newly Weds Foods TIC Gums Charlie Baggs, Inc.
Wegman’s Food Markets Wm. Bolthouse Farms (Campbells) Nestle Nutrition
Boulder Brands General Mills Bel Brands
Bay State Milling Griffith Labs Lawrence Foods
Ken’s Foods Kraft Foods Butterfield Foods
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